Enter your email address here to be informed once as soon as the article is available again.
What beer connoisseurs have been preaching to us for years is slowly becoming accepted by the general public of occasional beer drinkers: a good beer only develops its full aroma when it is drunk in the right glass. Or from a glass at all.
A quick beer from the bottle definitely has its appeal. At the end of the day, pop the bottle cap and take the first sip straight from the bottle - the best feeling ever, we can't deny that. However, in the wake of the craft beer movement, the beer market has been flooded with a veritable tidal wave of culinary beers that deserve a little more attention. After all, you don't put a fillet of Kober beef into a bun with mustard and ketchup on it, right?
The elegant beer tulip from Brehon Brewhouse is decorated with the tree of life and is suitable for ales of all kinds. Light beers and pilsners best develop the full aroma of hops in such a glass. In addition, the beautiful beer color and foam only really come into their own when poured into a glass.