Hoppy Heaven instead of Hoppy Hell!
The broad range of Maisel & Friends offers something for every taste: innovative, modern craft beers, extraordinary beer specialties and classics that have been reinterpreted. Hoppy Hell clearly falls into the latter category: The solid lager comes from a long brewing tradition and was transformed into a modern classic with a twist using cold hopping. The cold hopping technique enables brewers to transport a maximum of delicious, aromatic hops into the beer. Hopped in the truest sense of the word!
Hoppy Hell flows into the glass in the color of sun-dried straw and forms a wonderful contrast with the stately, white head of foam. Visually, the lager looks like an ordinary representative of its kind, but as soon as you pour it, the heavenly fruity scents reveal Hoppy Hell. This lager is not a run-of-the-mill lager and you can smell it too: gentle notes of earthy stone fruit dance in the nose, a lively samba with tangy citrus aromas and the juicy sweetness of ripe peaches. At the first sip you can be sure what the scent suggested. Hoppy Hell reveals a fruit basket of fresh fruit aromas that represents the full power of hops. In contrast to fruity colleagues like the IPA, for example, the Maisel & Friends lager is not overly bitter, but rather wonderfully balanced.
Hoppy Hell is a delicately composed fruit bomb that is incredibly tasty and definitely tastes like more!
Water, barley malt, hops, yeast