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Many of us don’t like winter. We mourn the feather-light summer with all its pleasures, sorely miss the warmth, the light and the relaxed atmosphere and are already sad at the end of August that autumn is just around the corner. The cold season brings wetness and fog, mud and constant rain, darkness and inhospitable temperatures. We have to pack thick jackets, wear waterproof shoes and can no longer stay outside all day. When the ever-grey November is over, the Christmas stress is already looming and then a bad mood prevails until March. A true tragedy - if it weren’t for the fine winter beers!
Especially in Bavaria and Franconia it is a tradition to sweeten the winter time with full-bodied, strong and spicy beer specialties. These brews are produced punctually at the beginning of winter or autumn and carry us comfortably warm through the uncomfortable half of the year with a plus in alcohol and taste.
A delicacy among these special beers is Winter Gold from the Jacob family brewery. Year after year, the team from Bodenwöhr brews a magic potion that will enchant you with hearty malt, creamy caramel, candied fruit and oven-fresh biscuit. Make yourself comfortable at home, forget hail, sleet, drizzle and slush and treat yourself to the fine Winter Gold from Jacob!
Water, barley malt, roasted barley malt , hops, yeast